Halloween Chocolate Covered Oreos
These Halloween Chocolate Covered Oreos are a spooky-sweet treat that’s easy to make and perfect for parties, trick-or-treat bags, or festive fun with kids!
Equipment
- Pastry Bag
Ingredients
- 12 Oreos
- Orange Melting Chocolate
- Dark Melting Chocolate
Instructions
- Place parchment paper onto a cookie sheet, set aside.
- Place the orange melting chocolate into a microwave safe bowl, melting in 30 second increments, stirring after each.
- Once melted, completely coat the cookie in chocolate, being sure shake off any excess. Place on the prepared baking sheet.
- Continue with the desired amount of cookies. Let dry. Then place the cocoa or dark melting chocolate into a microwave safe bowl melting in 30 second increments, stirring after each.
- Once melted, spoon into pastry bag and cut off small tip. Then pipe a pumpkin face onto the covered cookie. Continue with the rest.
- Let dry and enjoy!